The Cerebral Muse
The Ancient Magic of Lion's Mane
The Future Science of Lion's Mane
To ensure maximum potency and full-spectrum bioavailability, we use a three-phase extraction and delivery process for our Lion’s Mane drops:

Extraction
We use organic ethanol and ultrasonic extraction to draw out fat-soluble compounds from mushroom cell walls through a process called ultrasonic cavitation. Compounds like Hericenones, which support Nerve Growth Factor (NGF) and Brain-Derived Neurotrophic Factor (BDNF), are then extracted freely into the alcohol. Distilled water extraction isolates Polysaccharides and Beta-glucans, which help modulate immune function and promote neurological & gut health.

Reduction
We concentrate the distilled water extract through slow atmospheric evaporation and the ethanol extract under vacuum distillation at low temperatures to preserve delicate active compounds. All ethanol is fully removed, resulting in a zero-alcohol resinous extract.

Liposomal Encapsulation
Our resinous alcohol-free ethanol extract is redissolved into organic, pharmaceutical-grade Vegetable Glycerin. We add pure Phosphatidylcholine to form a phospholipid matrix, then blend it with the water extract at a proprietary ratio. Ultrasonic processing creates a nano-encapsulated liposome designed for optimal bioavailability and absorption into the human body.
Next, we use ultrasonic sonication, a high-frequency sound wave process that breaks the active compounds into nano-sized particles and wraps them in liposomes—microscopic fat-based bubbles that protect the compounds and enhance bioavailability.
Finally, we infuse each batch with phosphatidylcholine, a natural phospholipid that stabilizes the liposomes and enables deep cellular absorption, ensuring your body gets the full benefits—fast.